Yep. I’m still a Cardboard Dieter. I will be until Lauren says, “Ugh, Chelsea. You’re doing it wrong. Please stop.”
Welp. I gained a pound. My weight goes up and down a few pounds regularly, so I’m not going to look too much into it. I’d really just rather it be on the lower end of that on the day of the week that I weigh myself. IS THAT TOO MUCH TO ASK?
I hate this question. I took one walk around the neighborhood and did one session of yoga. Also, I lift a 30 pound child on a regular basis.
We went to Galveston over
the weekend and one of my friends make this incredible chocolate chip cookie dough dip. It’s a cream cheese based dip and it is SO GOOD. There was some leftover so I brought it home. I have had a spoonful each evening.
When we were packing up the fridge/freezer from Galveston, I left the three tubs of ice cream there. That’s a pretty huge deal. Also, I have been eating fruit and veggies for snack at work instead of animal crackers or Oreos.
My recipe is for snack grapes. You’re welcome.
Buy grapes. Wash the grapes. Dry the grapes. Now here is the secret to delicious snack grapes: Take the grapes off the stems. That way it is easy to pop them in your mouth. You don’t have to think about pulling each grape off the stem and checking it to see if it acceptable.
My snack grapes.